We present our Tasting Menu paired with Bodegas Contador & Pares Balta. The pairings have been made by our Maître together with the winemakers of Bodegas Contador and Bodegas Parés Baltá.

BOOK A TABLE

MENU

Friday 25 October

CHEF’S APPETIZER

STARTERS

Glazed chicken salad with yoghurt and foie gras

Cod fritters pil-pil style

Pairing – White wine Predicador 2022, D.O. Ca. Rioja, Viura, Garnacha blanca and Malvasía

(93 pts.Peñín Guide) Contador Winery

MAIN

Roastbeef of veal loin on charcoal

Pairing – Red Wine Predicador 2022, D.O. Ca. Rioja, Tempranillo, Mazuelo

(93 pts. Parker Guide)  Contador Winery

DESSERT

Hot chocolate soufflé

Pairing – Cava Parés Baltà Brut, D.O. Cava, Parellada, Macabeo y Xarel.lo

Parés Baltà Winery

Sourdough bread

40€

Other drinks included: Mineral waters and a selection of coffees or infusions.

🚩Navarro Reverter, 14 | 46004 Valencia España
CONTACT: +34 963 162 884 | palaudelamar@hospes.com

Categories: Experiencias gastronómicas