Scarlett Porto has prepared an Advent Calendar filled with special offers throughout December. On the 24th, indulge in reimagined versions of the season’s most iconic dishes. And if you’re looking for the perfect Christmas gift, why not present someone with a voucher for a Gourmet Experience?

The most magical time of the year is about to begin, and at Scarlett Porto, it comes packed with delightful surprises. December kicks off with the launch of the Advent Calendar, which will amaze visitors with a unique offer or activity each day.

Among the 24 special treats, you can enjoy two cocktails for the price of one, a free dessert with the purchase of a main course, or a complimentary cheese and charcuterie board for groups of eight or more.

For Christmas Eve, award-winning Chef Charles-Edouard Le Tallec has designed a menu that celebrates Portuguese most traditional holiday flavors, delivering an unforgettable culinary experience with Scarlett’s signature flair.

Set in the cozy atmosphere of the restaurant, Christmas Eve at Scarlett Porto begins with a comforting starter, with options such as Pumpkin Velouté with Cheese gratin and thyme, a flavorful Pasta Pevide and Chicken Broth, or an exquisite Foie Gras Terrine with Warm brioche and pumpkin chutney.

The main courses, inspired by traditional Portuguese flavors with a French twist, include the irresistible Roasted Goat served with Potato, sautéed turnip greens and broccolini; Confit Codfish with Chickpeas purée, green turnip and corn bread crust with fine herbs; or the classic Turkey with Mash potato, sautéed mushroom and chestnut confits.

For dessert, there’s something for everyone, from Rabanadas—Traditional Portuguese sweet served with Port wine sauce, honey and vanilla ice cream—to classic Christmas treats like Bolo Rei, Rice Pudding, Crème Brûlée, or Bûche.

According to Charles-Edouard Le Tallec, Executive Chef at Scarlett Porto, “Our Christmas menu aims to evoke cherished memories through traditional flavors and textures, reinterpreted through the Scarlett concept. Christmas Eve is, above all, a moment of sharing and togetherness. Our goal is to ensure that everyone who visits us on this special evening enjoys a vibrant and relaxed atmosphere, surrounded by flavors and aromas that span generations, where past and present blend to create a unique experience.”

The Scarlett Porto Christmas Menu can be booked for €50 per person, including a complimentary glass of sparkling wine, a glass of Port wine, water, tea, and coffee.

This year, there’s even more for food lovers: Scarlett Porto has created a Gourmet Experience Voucher, available for €70 per person. It’s the perfect gift to surprise friends and family, offering unforgettable moments and experiences.

Reservations can be made via email at scarlettporto@randblab.com or by calling +351 932 101 833.

Categories: Blog, News Hospes